{"id":43934,"date":"2025-12-04T07:37:29","date_gmt":"2025-12-04T07:37:29","guid":{"rendered":"https:\/\/calatorinromania.com\/?p=43934"},"modified":"2025-12-04T07:37:29","modified_gmt":"2025-12-04T07:37:29","slug":"prajitura-cu-biscuiti-si-budinca-de-vanilie-rece-pana-la-perfectiune-un-desert-care-nu-se-coace-si-este-atat-de-gustos-incat-este-ideal-pentru-orice-ocazie","status":"publish","type":"post","link":"https:\/\/calatorinromania.com\/?p=43934","title":{"rendered":"Pr\u0103jitur\u0103 cu biscui\u021bi \u0219i budinc\u0103 de vanilie \u2014 rece p\u00e2n\u0103 la perfec\u021biune, un desert care nu se coace \u0219i este at\u00e2t de gustos \u00eenc\u00e2t este ideal pentru orice ocazie."},"content":{"rendered":"\n<p><\/p>\n\n\n\n<p>Pr\u0103jitur\u0103 f\u0103r\u0103 coacere cu biscui\u021bi \u0219i budinc\u0103 de vanilie<\/p>\n\n\n\n<p><\/p>\n\n\n\n<p><strong>Ingrediente:<\/strong><\/p>\n\n\n\n<p><\/p>\n\n\n\n<ul>\n<li>1 ou<\/li>\n<\/ul>\n\n\n\n<p><\/p>\n\n\n\n<ul>\n<li>7 ce\u0219ti de lapte<\/li>\n<\/ul>\n\n\n\n<p><\/p>\n\n\n\n<ul>\n<li>1\/2 cea\u0219c\u0103 f\u0103in\u0103<\/li>\n<\/ul>\n\n\n\n<p><\/p>\n\n\n\n<ul>\n<li>1\/2 cea\u0219c\u0103 amidon (gustin)<\/li>\n<\/ul>\n\n\n\n<p><\/p>\n\n\n\n<ul>\n<li>1 cea\u0219c\u0103 zah\u0103r<\/li>\n<\/ul>\n\n\n\n<p><\/p>\n\n\n\n<ul>\n<li>1 plic de vanilie<\/li>\n<\/ul>\n\n\n\n<p><\/p>\n\n\n\n<ul>\n<li>Coaj\u0103 ras\u0103 de l\u0103m\u00e2ie (op\u021bional)<\/li>\n<\/ul>\n\n\n\n<p><\/p>\n\n\n\n<ul>\n<li>32 biscui\u021bi cu cacao<\/li>\n<\/ul>\n\n\n\n<p><\/p>\n\n\n\n<ul>\n<li>22 pi\u0219coturi<\/li>\n<\/ul>\n\n\n\n<p><\/p>\n\n\n\n<ul>\n<li>1 cea\u0219c\u0103 lapte (pentru \u00eenmuiat)<\/li>\n<\/ul>\n\n\n\n<p><\/p>\n\n\n\n<ul>\n<li>2 linguri\u021be cacao (pentru pres\u0103rat)<\/li>\n<\/ul>\n\n\n\n<p><\/p>\n\n\n\n<p><strong>Mod de preparare:<\/strong><\/p>\n\n\n\n<p><\/p>\n\n\n\n<p><\/p>\n\n\n\n<ol>\n<li>\u00centr-o crati\u021b\u0103, bate oul cu zah\u0103rul, f\u0103ina \u0219i amidonul.<\/li>\n\n\n\n<li>Adaug\u0103 treptat laptele (7 ce\u0219ti) \u0219i amestec\u0103 bine, astfel \u00eenc\u00e2t s\u0103 nu r\u0103m\u00e2n\u0103 cocoloa\u0219e.<\/li>\n\n\n\n<li>Fierbe la foc mediu, amestec\u00e2nd continuu, p\u00e2n\u0103 c\u00e2nd se \u00eengroa\u0219\u0103.<\/li>\n\n\n\n<li>Adaug\u0103 vanilia \u0219i coaja de l\u0103m\u00e2ie, apoi las\u0103 crema s\u0103 se r\u0103ceasc\u0103 pu\u021bin.<\/li>\n\n\n\n<li>\u00centr-o tav\u0103 ad\u00e2nc\u0103 sau o form\u0103, a\u0219az\u0103 un prim strat de biscui\u021bi cu cacao.<\/li>\n\n\n\n<li>Peste biscui\u021bi, toarn\u0103 un strat de budinc\u0103.<\/li>\n\n\n\n<li>\u00cenmoaie rapid pi\u0219coturile \u00een lapte \u0219i a\u0219az\u0103-le peste budinc\u0103.<\/li>\n\n\n\n<li>Continu\u0103 s\u0103 alternezi straturile de biscui\u021bi, budinc\u0103 \u0219i pi\u0219coturi p\u00e2n\u0103 c\u00e2nd termini ingredientele. Ultimul strat trebuie s\u0103 fie de budinc\u0103.<\/li>\n\n\n\n<li>Presar\u0103 cacao deasupra \u0219i pune pr\u0103jitura la frigider pentru cel pu\u021bin 3 ore, p\u00e2n\u0103 se \u00eent\u0103re\u0219te.<\/li>\n<\/ol>\n\n\n\n<p><\/p>\n\n\n\n<p>Pr\u0103jitura se taie \u00een cuburi \u0219i se serve\u0219te rece.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Pr\u0103jitur\u0103 f\u0103r\u0103 coacere cu biscui\u021bi \u0219i budinc\u0103 de vanilie Ingrediente: Mod de preparare: Pr\u0103jitura se taie \u00een cuburi \u0219i se serve\u0219te rece.<\/p>\n","protected":false},"author":1,"featured_media":43935,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[1],"tags":[],"_links":{"self":[{"href":"https:\/\/calatorinromania.com\/index.php?rest_route=\/wp\/v2\/posts\/43934"}],"collection":[{"href":"https:\/\/calatorinromania.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/calatorinromania.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/calatorinromania.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/calatorinromania.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=43934"}],"version-history":[{"count":1,"href":"https:\/\/calatorinromania.com\/index.php?rest_route=\/wp\/v2\/posts\/43934\/revisions"}],"predecessor-version":[{"id":43936,"href":"https:\/\/calatorinromania.com\/index.php?rest_route=\/wp\/v2\/posts\/43934\/revisions\/43936"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/calatorinromania.com\/index.php?rest_route=\/wp\/v2\/media\/43935"}],"wp:attachment":[{"href":"https:\/\/calatorinromania.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=43934"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/calatorinromania.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=43934"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/calatorinromania.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=43934"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}