{"id":38013,"date":"2025-03-23T08:33:42","date_gmt":"2025-03-23T08:33:42","guid":{"rendered":"https:\/\/calatorinromania.com\/?p=38013"},"modified":"2025-03-23T08:33:42","modified_gmt":"2025-03-23T08:33:42","slug":"%f0%9f%90%9f%f0%9f%8c%bf-de-florii-peste-n-farfurii-%f0%9f%8d%bd%ef%b8%8f-macrou-in-sos-de-rosii-si-usturoi-%f0%9f%8d%85%f0%9f%a7%84","status":"publish","type":"post","link":"https:\/\/calatorinromania.com\/?p=38013","title":{"rendered":"\ud83d\udc1f\ud83c\udf3f De Florii, pe\u0219te-n farfurii! \ud83c\udf7d\ufe0f <strong>Macrou \u00een sos de ro\u0219ii \u0219i usturoi<\/strong> \ud83c\udf45\ud83e\uddc4"},"content":{"rendered":"\n<h2>\ud83c\udf7d\ufe0f <strong>Macrou \u00een sos de ro\u0219ii \u0219i usturoi<\/strong> \ud83c\udf45\ud83e\uddc4<\/h2>\n\n\n\n<p><\/p>\n\n\n\n<h3>\ud83d\uded2 <strong>Ingrediente:<\/strong><\/h3>\n\n\n\n<p><\/p>\n\n\n\n<p>\u2705 <strong>2 buc\u0103\u021bi macrou proasp\u0103t<\/strong>, cur\u0103\u021bat<br>\u2705 <strong>3 linguri ulei de m\u0103sline<\/strong><br>\u2705 <strong>1 ceap\u0103 mare<\/strong>, tocat\u0103 fin<br>\u2705 <strong>3 c\u0103\u021bei de usturoi<\/strong>, toca\u021bi<br>\u2705 <strong>400 g ro\u0219ii tocate<\/strong> (proaspete sau din conserv\u0103)<br>\u2705 <strong>1 lingur\u0103 past\u0103 de tomate<\/strong><br>\u2705 <strong>100 ml vin alb<\/strong> (op\u021bional)<br>\u2705 <strong>1 linguri\u021b\u0103 boia dulce<\/strong><br>\u2705 <strong>1\/2 linguri\u021b\u0103 piper negru<\/strong><br>\u2705 <strong>1 linguri\u021b\u0103 sare<\/strong><br>\u2705 <strong>1 linguri\u021b\u0103 cimbru uscat<\/strong><br>\u2705 <strong>1 leg\u0103tur\u0103 m\u0103rar proasp\u0103t<\/strong><br>\u2705 <strong>1\/2 linguri\u021b\u0103 fulgi de ardei iute<\/strong> (op\u021bional)<\/p>\n\n\n\n<p><\/p>\n\n\n\n<h2>\ud83d\udc68\u200d\ud83c\udf73 <strong>Mod de preparare:<\/strong><\/h2>\n\n\n\n<p><\/p>\n\n\n\n<h3>\ud83d\udd39 <strong>1. Preg\u0103tirea pe\u0219telui:<\/strong><\/h3>\n\n\n\n<p>\ud83d\udc1f Spal\u0103 bine macroul \u0219i taie-l \u00een buc\u0103\u021bi mari sau las\u0103-l \u00eentreg, crest\u00e2nd u\u0219or pielea.<br>\ud83c\udf36\ufe0f Presar\u0103 <strong>sare, piper \u0219i boia dulce<\/strong>, mas\u00e2nd u\u0219or condimentele \u00een pe\u0219te.<\/p>\n\n\n\n<p><\/p>\n\n\n\n<h3>\ud83d\udd39 <strong>2. Prepararea sosului de ro\u0219ii:<\/strong><\/h3>\n\n\n\n<p>\ud83c\udf73 \u00cencinge <strong>uleiul de m\u0103sline<\/strong> \u00eentr-o tigaie ad\u00e2nc\u0103 sau crati\u021b\u0103.<br>\ud83e\uddc5 Adaug\u0103 <strong>ceapa tocat\u0103<\/strong> \u0219i c\u0103le\u0219te-o la foc mediu p\u00e2n\u0103 devine aurie.<br>\ud83e\uddc4 Pune <strong>usturoiul tocat<\/strong> \u0219i amestec\u0103 timp de <strong>30 de secunde<\/strong>, p\u00e2n\u0103 devine aromat.<br>\ud83c\udf77 Toarn\u0103 <strong>vinul alb<\/strong> (dac\u0103 folose\u0219ti) \u0219i las\u0103-l s\u0103 se evapore timp de <strong>2 minute<\/strong>.<br>\ud83c\udf45 Adaug\u0103 <strong>ro\u0219iile tocate, pasta de tomate, cimbrul \u0219i fulgii de ardei iute<\/strong>.<br>\u23f3 Fierbe la foc mic timp de <strong>10-15 minute<\/strong>, p\u00e2n\u0103 sosul devine mai dens.<\/p>\n\n\n\n<p><\/p>\n\n\n\n<h3>\ud83d\udd39 <strong>3. G\u0103tirea pe\u0219telui:<\/strong><\/h3>\n\n\n\n<p>\ud83d\udc1f A\u0219az\u0103 buc\u0103\u021bile de macrou \u00een sos \u0219i acoper\u0103 crati\u021ba cu un capac.<br>\ud83d\udd25 Las\u0103 s\u0103 fiarb\u0103 la foc mic timp de <strong>15-20 de minute<\/strong>, p\u00e2n\u0103 c\u00e2nd pe\u0219tele este bine p\u0103truns.<br>\ud83c\udf3f La final, presar\u0103 <strong>m\u0103rar proasp\u0103t<\/strong> pentru un plus de arom\u0103.<\/p>\n\n\n\n<p><\/p>\n\n\n\n<h3>\ud83d\udd39 <strong>4. Servirea:<\/strong><\/h3>\n\n\n\n<p>\ud83c\udf7d\ufe0f Serve\u0219te macroul fierbinte al\u0103turi de <strong>p\u00e2ine proasp\u0103t\u0103, m\u0103m\u0103lig\u0103 sau orez<\/strong>.<br>\ud83c\udf4b Pentru un gust mai proasp\u0103t, adaug\u0103 <strong>o felie de l\u0103m\u00e2ie<\/strong>.<\/p>\n\n\n\n<p><\/p>\n\n\n\n<p>\ud83d\ude0d <strong>O re\u021bet\u0103 delicioas\u0103 \u0219i aromat\u0103 pentru Florii!<\/strong> \ud83c\udf89 <strong>Poft\u0103 bun\u0103!<\/strong> \ud83d\udc1f\ud83c\udf45<\/p>\n","protected":false},"excerpt":{"rendered":"<p>\ud83c\udf7d\ufe0f Macrou \u00een sos de ro\u0219ii \u0219i usturoi \ud83c\udf45\ud83e\uddc4 \ud83d\uded2 Ingrediente: \u2705 2 buc\u0103\u021bi macrou proasp\u0103t, cur\u0103\u021bat\u2705 3 linguri ulei de m\u0103sline\u2705 1 ceap\u0103 mare,<\/p>\n","protected":false},"author":1,"featured_media":38014,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[1],"tags":[],"_links":{"self":[{"href":"https:\/\/calatorinromania.com\/index.php?rest_route=\/wp\/v2\/posts\/38013"}],"collection":[{"href":"https:\/\/calatorinromania.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/calatorinromania.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/calatorinromania.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/calatorinromania.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=38013"}],"version-history":[{"count":1,"href":"https:\/\/calatorinromania.com\/index.php?rest_route=\/wp\/v2\/posts\/38013\/revisions"}],"predecessor-version":[{"id":38015,"href":"https:\/\/calatorinromania.com\/index.php?rest_route=\/wp\/v2\/posts\/38013\/revisions\/38015"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/calatorinromania.com\/index.php?rest_route=\/wp\/v2\/media\/38014"}],"wp:attachment":[{"href":"https:\/\/calatorinromania.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=38013"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/calatorinromania.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=38013"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/calatorinromania.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=38013"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}