Dovleceii sunt versatili \u0219i pot fi folosi\u021bi \u00eentr-o mul\u021bime de preparate. \u00cen loc s\u0103-i pr\u0103je\u0219ti \u00een ulei, \u00ee\u021bi propunem o re\u021bet\u0103 simpl\u0103 \u0219i gustoas\u0103 pentru be\u021bi\u0219oare de dovlecei crocan\u021bi la cuptor<\/strong>. F\u0103r\u0103 pr\u0103jire, f\u0103r\u0103 ulei, dar pline de savoare! \ud83d\ude0b<\/p>\n\n\n\n <\/p>\n\n\n\n <\/p>\n\n\n\n \u2714 S\u0103n\u0103tos<\/strong> \u2013 f\u0103r\u0103 ulei, doar la cuptor <\/p>\n\n\n\n Perfect pentru o cin\u0103 u\u0219oar\u0103 sau un pr\u00e2nz rapid! \u00cei po\u021bi servi cu sos de sm\u00e2nt\u00e2n\u0103 \u0219i usturoi<\/strong>, iar rezultatul te va surprinde!<\/p>\n\n\n\n <\/p>\n\n\n\n <\/p>\n\n\n\n \ud83d\udd39 2 dovlecei<\/strong> (aprox. 700 g) <\/p>\n\n\n\n <\/p>\n\n\n\n 1\ufe0f\u20e3 Preg\u0103tirea dovleceilor<\/strong> <\/p>\n\n\n\n 2\ufe0f\u20e3 Prepararea mixului crocant<\/strong> <\/p>\n\n\n\n 3\ufe0f\u20e3 Preg\u0103tirea pentru cuptor<\/strong> <\/p>\n\n\n\n 4\ufe0f\u20e3 Coacerea<\/strong> <\/p>\n\n\n\n \ud83d\udd39 4 linguri sm\u00e2nt\u00e2n\u0103 acr\u0103<\/strong> \u2714 Amestec\u0103 bine ingredientele \u0219i serve\u0219te dovleceii cu acest sos cremos! \ud83d\ude0d<\/p>\n\n\n\n Ace\u0219ti be\u021bi\u0219oare de dovlecei crocan\u021bi<\/strong> sunt o alternativ\u0103 perfect\u0103 la cartofii pr\u0103ji\u021bi! \ud83c\udf5f\ud83e\udd52 \u00cencearc\u0103 re\u021beta \u0219i bucur\u0103-te de o gustare s\u0103n\u0103toas\u0103 \u0219i delicioas\u0103. Poft\u0103 bun\u0103!<\/strong> \ud83e\udd17<\/p>\n\n\n\n <\/p>\n","protected":false},"excerpt":{"rendered":" Dovleceii sunt versatili \u0219i pot fi folosi\u021bi \u00eentr-o mul\u021bime de preparate. \u00cen loc s\u0103-i pr\u0103je\u0219ti \u00een ulei, \u00ee\u021bi propunem o re\u021bet\u0103 simpl\u0103 \u0219i gustoas\u0103 pentru<\/p>\n","protected":false},"author":1,"featured_media":37791,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[1],"tags":[],"_links":{"self":[{"href":"https:\/\/calatorinromania.com\/index.php?rest_route=\/wp\/v2\/posts\/37790"}],"collection":[{"href":"https:\/\/calatorinromania.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/calatorinromania.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/calatorinromania.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/calatorinromania.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=37790"}],"version-history":[{"count":1,"href":"https:\/\/calatorinromania.com\/index.php?rest_route=\/wp\/v2\/posts\/37790\/revisions"}],"predecessor-version":[{"id":37792,"href":"https:\/\/calatorinromania.com\/index.php?rest_route=\/wp\/v2\/posts\/37790\/revisions\/37792"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/calatorinromania.com\/index.php?rest_route=\/wp\/v2\/media\/37791"}],"wp:attachment":[{"href":"https:\/\/calatorinromania.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=37790"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/calatorinromania.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=37790"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/calatorinromania.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=37790"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}\u2705 De ce s\u0103 \u00eencerci aceast\u0103 re\u021bet\u0103?<\/h3>\n\n\n\n
\u2714 Rapid<\/strong> \u2013 se prepar\u0103 \u00een doar c\u00e2teva minute
\u2714 Gustos<\/strong> \u2013 mai buni dec\u00e2t cartofii pr\u0103ji\u021bi!
\u2714 Adorat de copii \u0219i adul\u021bi<\/strong><\/p>\n\n\n\n\ud83d\uded2 Ingrediente necesare<\/strong><\/h3>\n\n\n\n
\ud83d\udd39 2\/3 linguri\u021b\u0103 sare<\/strong>
\ud83d\udd39 1-2 ou\u0103<\/strong> (\u00een func\u021bie de m\u0103rime)
\ud83d\udd39 4 linguri pesmet<\/strong>
\ud83d\udd39 1 linguri\u021b\u0103 usturoi pudr\u0103<\/strong>
\ud83d\udd39 1 praf de piper negru<\/strong>
\ud83d\udd39 1 linguri\u021b\u0103 boia de ardei dulce<\/strong>
\ud83d\udd39 1\/2 linguri\u021b\u0103 oregano<\/strong>
\ud83d\udd39 2 linguri f\u0103in\u0103<\/strong>
\ud83d\udd39 70 g ca\u0219caval tare<\/strong><\/p>\n\n\n\n\ud83d\udc69\u200d\ud83c\udf73 Mod de preparare<\/strong><\/h3>\n\n\n\n
\u2714 Dac\u0103 dovleceii sunt tineri, nu e nevoie s\u0103-i cure\u021bi. Dac\u0103 au coaja groas\u0103, cur\u0103\u021b\u0103-i.
\u2714 Taie-i la capete, apoi \u00een f\u00e2\u0219ii sub\u021biri<\/strong>, ca ni\u0219te be\u021bi\u0219oare.
\u2714 Presar\u0103 sare<\/strong> peste ele \u0219i las\u0103-le 10 minute<\/strong> s\u0103 elimine excesul de ap\u0103.<\/p>\n\n\n\n
\u2714 Amestec\u0103 pesmetul<\/strong>, usturoiul pudr\u0103<\/strong>, piperul<\/strong>, boiaua de ardei<\/strong> \u0219i oregano<\/strong>.
\u2714 Adaug\u0103 ca\u0219cavalul ras fin<\/strong> \u2013 acesta le va oferi un gust incredibil!<\/p>\n\n\n\n
\u2714 Scurge dovleceii de ap\u0103 \u0219i presar\u0103 f\u0103in\u0103<\/strong> peste ei. Agit\u0103 bine pentru a-i acoperi uniform.
\u2714 Treci fiecare be\u021bi\u0219or prin ou b\u0103tut<\/strong> \u0219i apoi prin amestecul crocant<\/strong>.
\u2714 A\u0219az\u0103-i \u00eentr-o tav\u0103 tapetat\u0103 cu h\u00e2rtie de copt<\/strong>.<\/p>\n\n\n\n
\ud83d\udd25 Pre\u00eenc\u0103lze\u0219te cuptorul la 200\u00b0C<\/strong>.
\u23f3 Coace timp de 25 de minute<\/strong>, p\u00e2n\u0103 devin aurii \u0219i crocan\u021bi.<\/p>\n\n\n\n\ud83e\udd63 Sos delicios pentru servire<\/strong><\/h3>\n\n\n\n
\ud83d\udd39 M\u0103rar tocat fin<\/strong>
\ud83d\udd39 1 c\u0103\u021bel de usturoi (dat prin pres\u0103)<\/strong><\/p>\n\n\n\n