{"id":30025,"date":"2024-04-02T17:37:19","date_gmt":"2024-04-02T17:37:19","guid":{"rendered":"https:\/\/calatorinromania.com\/?p=30025"},"modified":"2025-03-11T12:02:22","modified_gmt":"2025-03-11T12:02:22","slug":"cea-mai-rapida-%f0%9d%97%bd%f0%9d%97%b6%f0%9d%98%87%f0%9d%98%87%f0%9d%97%ae-%f0%9d%97%b1%f0%9d%97%b2-%f0%9d%97%bd%f0%9d%97%bc%f0%9d%98%80%f0%9d%98%81-la-tigaie-gata-in-8-minute","status":"publish","type":"post","link":"https:\/\/calatorinromania.com\/?p=30025","title":{"rendered":"<strong>Pizza de Post la Tigaie \u2013 Gata \u00een 8 Minute! \ud83c\udf55<\/strong>"},"content":{"rendered":"\n<h3><\/h3>\n\n\n\n<p>Dac\u0103 ai poft\u0103 de o pizza rapid\u0103 \u0219i gustoas\u0103, dar vrei s\u0103 o preg\u0103te\u0219ti de post, aceast\u0103 re\u021bet\u0103 este ideal\u0103 pentru tine! G\u0103tit\u0103 la tigaie, pizza va fi gata \u00een doar 8 minute, f\u0103r\u0103 a pierde timpul la cuptor. Urmeaz\u0103 pa\u0219ii simpli \u0219i bucur\u0103-te de o pizza s\u0103n\u0103toas\u0103 \u0219i savuroas\u0103!<\/p>\n\n\n\n<p><\/p>\n\n\n\n<h4><strong>Ingrediente pentru Blatul de Pizza:<\/strong><\/h4>\n\n\n\n<p><\/p>\n\n\n\n<ul>\n<li>2 c\u0103ni <strong>f\u0103in\u0103<\/strong> \ud83c\udf3e<\/li>\n\n\n\n<li>1 linguri\u021b\u0103 <strong>praf de copt<\/strong> \ud83e\uddc1<\/li>\n\n\n\n<li>1\/2 linguri\u021b\u0103 <strong>sare<\/strong> \ud83e\uddc2<\/li>\n\n\n\n<li>3\/4 can\u0103 <strong>ap\u0103 cald\u0103<\/strong> \ud83d\udca7<\/li>\n\n\n\n<li>2 linguri <strong>ulei de m\u0103sline<\/strong> \ud83c\udf3f<\/li>\n<\/ul>\n\n\n\n<p><\/p>\n\n\n\n<h4><strong>Ingrediente pentru Topping:<\/strong><\/h4>\n\n\n\n<p><\/p>\n\n\n\n<ul>\n<li>3 linguri <strong>sos de ro\u0219ii<\/strong> \ud83c\udf45<\/li>\n\n\n\n<li>1\/2 can\u0103 <strong>maz\u0103re fiart\u0103<\/strong> \ud83c\udf31<\/li>\n\n\n\n<li>1\/2 can\u0103 <strong>porumb fiert<\/strong> \ud83c\udf3d<\/li>\n\n\n\n<li>1\/2 <strong>ceap\u0103 ro\u0219ie<\/strong>, t\u0103iat\u0103 sub\u021bire \ud83e\uddc5<\/li>\n\n\n\n<li>1\/2 <strong>ardei gras<\/strong>, t\u0103iat felii \ud83c\udf36\ufe0f<\/li>\n\n\n\n<li>1\/2 can\u0103 <strong>ciuperci feliate<\/strong> \ud83c\udf44<\/li>\n\n\n\n<li>1\/2 linguri\u021b\u0103 <strong>busuioc uscat<\/strong> \ud83c\udf3f<\/li>\n\n\n\n<li>1\/2 linguri\u021b\u0103 <strong>oregano uscat<\/strong> \ud83c\udf3f<\/li>\n\n\n\n<li><strong>Sare \u0219i piper<\/strong> dup\u0103 gust \ud83e\uddc2<\/li>\n<\/ul>\n\n\n\n<p><\/p>\n\n\n\n<h4><strong>Instruc\u021biuni:<\/strong><\/h4>\n\n\n\n<p><\/p>\n\n\n\n<ol>\n<li><strong>Preg\u0103te\u0219te blatul<\/strong>:<br>\u00centr-un castron mare, amestec\u0103 <strong>f\u0103ina<\/strong>, <strong>praful de copt<\/strong> \u0219i <strong>sarea<\/strong>. Adaug\u0103 treptat <strong>ap\u0103 cald\u0103<\/strong> \u0219i <strong>uleiul de m\u0103sline<\/strong>, amestec\u00e2nd continuu p\u00e2n\u0103 ob\u021bii un aluat omogen. Dac\u0103 aluatul este prea lipicios, mai adaug\u0103 pu\u021bin\u0103 f\u0103in\u0103 p\u00e2n\u0103 ajungi la consisten\u021ba dorit\u0103.<\/li>\n\n\n\n<li><strong>Formeaz\u0103 blatul<\/strong>:<br>\u00cemparte aluatul \u00een dou\u0103 p\u0103r\u021bi egale. \u00centinde fiecare parte \u00eentr-o form\u0103 rotund\u0103, sub\u021bire, potrivit\u0103 pentru tigaie.<\/li>\n\n\n\n<li><strong>Coace primul blat<\/strong>:<br>\u00centr-o tigaie antiaderent\u0103, \u00eenc\u0103lze\u0219te pu\u021bin ulei la foc mediu. Transfer\u0103 un blat de pizza \u00een tigaie \u0219i las\u0103-l s\u0103 se coac\u0103 timp de <strong>3-4 minute<\/strong> sau p\u00e2n\u0103 c\u00e2nd fundul devine u\u0219or auriu \u0219i se formeaz\u0103 bule pe suprafa\u021b\u0103.<\/li>\n\n\n\n<li><strong>Adaug\u0103 toppingurile<\/strong>:<br>\u00centoarce blatul \u0219i <strong>adaug\u0103 sosul de ro\u0219ii<\/strong> pe toat\u0103 suprafa\u021ba, urmat de <strong>maz\u0103rea<\/strong>, <strong>porumbul<\/strong>, <strong>ceapa ro\u0219ie<\/strong>, <strong>ardeiul gras<\/strong>, <strong>ciupercile<\/strong> \u0219i condimentele (<strong>busuiocul<\/strong> \u0219i <strong>oregano<\/strong>). Condimenteaz\u0103 cu <strong>sare \u0219i piper<\/strong> dup\u0103 gust.<\/li>\n\n\n\n<li><strong>Coace pizza<\/strong>:<br>Acoper\u0103 tigaia cu un capac \u0219i las\u0103 pizza s\u0103 se coac\u0103 \u00eenc\u0103 <strong>3-4 minute<\/strong> sau p\u00e2n\u0103 c\u00e2nd toppingurile sunt \u00eenc\u0103lzite \u0219i blatul este complet copt.<\/li>\n\n\n\n<li><strong>Repet\u0103 pentru al doilea blat<\/strong>:<br>Urmeaz\u0103 acelea\u0219i etape pentru a prepara \u0219i cel\u0103lalt blat de pizza.<\/li>\n<\/ol>\n\n\n\n<p><\/p>\n\n\n\n<p><strong>Poft\u0103 bun\u0103!<\/strong> \ud83c\udf89<br>Aceast\u0103 pizza de post la tigaie este un mod rapid \u0219i gustos de a te r\u0103sf\u0103\u021ba cu o mas\u0103 delicioas\u0103, perfect\u0103 pentru orice ocazie!<\/p>\n\n\n\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Dac\u0103 ai poft\u0103 de o pizza rapid\u0103 \u0219i gustoas\u0103, dar vrei s\u0103 o preg\u0103te\u0219ti de post, aceast\u0103 re\u021bet\u0103 este ideal\u0103 pentru tine! G\u0103tit\u0103 la tigaie,<\/p>\n","protected":false},"author":1,"featured_media":30026,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[1],"tags":[],"_links":{"self":[{"href":"https:\/\/calatorinromania.com\/index.php?rest_route=\/wp\/v2\/posts\/30025"}],"collection":[{"href":"https:\/\/calatorinromania.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/calatorinromania.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/calatorinromania.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/calatorinromania.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=30025"}],"version-history":[{"count":3,"href":"https:\/\/calatorinromania.com\/index.php?rest_route=\/wp\/v2\/posts\/30025\/revisions"}],"predecessor-version":[{"id":37746,"href":"https:\/\/calatorinromania.com\/index.php?rest_route=\/wp\/v2\/posts\/30025\/revisions\/37746"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/calatorinromania.com\/index.php?rest_route=\/wp\/v2\/media\/30026"}],"wp:attachment":[{"href":"https:\/\/calatorinromania.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=30025"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/calatorinromania.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=30025"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/calatorinromania.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=30025"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}