{"id":42452,"date":"2025-10-09T07:40:38","date_gmt":"2025-10-09T07:40:38","guid":{"rendered":"https:\/\/calatorinromania.com\/?p=42452"},"modified":"2025-10-09T07:40:39","modified_gmt":"2025-10-09T07:40:39","slug":"%f0%9f%a5%97-salata-din-rosii-verzi-delicioasa-aromata-si-plina-de-prospetime","status":"publish","type":"post","link":"http:\/\/calatorinromania.com\/?p=42452","title":{"rendered":"\ud83e\udd57 Salat\u0103 din ro\u0219ii verzi \u2013 delicioas\u0103, aromat\u0103 \u0219i plin\u0103 de prospe\u021bime!"},"content":{"rendered":"\n

Re\u021bet\u0103 tradi\u021bional\u0103 cu un mic secret pe care pu\u021bini \u00eel \u0219tiu\u2026<\/strong><\/p>\n\n\n\n

<\/p>\n\n\n\n

La sf\u00e2r\u0219itul verii, c\u00e2nd \u00een gr\u0103din\u0103 mai r\u0103m\u00e2n ro\u0219ii necoapte, nu le arunca!<\/p>\n\n\n\n


Le po\u021bi transforma \u00eentr-o salat\u0103 marinat\u0103 absolut delicioas\u0103 \u2013 dulce, acri\u0219oar\u0103, u\u0219or picant\u0103 \u0219i plin\u0103 de arom\u0103.<\/p>\n\n\n\n

<\/p>\n\n\n\n

Aceast\u0103 re\u021bet\u0103 veche, transmis\u0103 din genera\u021bie \u00een genera\u021bie, ascunde un mic secret al aromei autentice<\/strong> \u2013 combina\u021bia perfect\u0103 dintre verde\u021buri proaspete \u0219i un strop de o\u021bet echilibrat.<\/p>\n\n\n\n

<\/p>\n\n\n\n

<\/p>\n\n\n\n

\ud83e\uddfa Ingrediente:<\/h3>\n\n\n\n

<\/p>\n\n\n\n

    \n
  • 2 kg ro\u0219ii verzi<\/strong><\/li>\n<\/ul>\n\n\n\n

    <\/p>\n\n\n\n

      \n
    • 2 ardei gra\u0219i ro\u0219ii<\/strong><\/li>\n<\/ul>\n\n\n\n

      <\/p>\n\n\n\n

        \n
      • 1 ardei iute<\/strong> (op\u021bional, pentru un gust u\u0219or picant)<\/li>\n<\/ul>\n\n\n\n

        <\/p>\n\n\n\n

          \n
        • 1 leg\u0103tur\u0103 p\u0103trunjel proasp\u0103t<\/strong><\/li>\n<\/ul>\n\n\n\n

          <\/p>\n\n\n\n

            \n
          • 1 leg\u0103tur\u0103 m\u0103rar<\/strong><\/li>\n<\/ul>\n\n\n\n

            <\/p>\n\n\n\n

              \n
            • 10 c\u0103\u0163ei de usturoi<\/strong><\/li>\n<\/ul>\n\n\n\n

              <\/p>\n\n\n\n

                \n
              • 2 linguri sare grunjoas\u0103<\/strong><\/li>\n<\/ul>\n\n\n\n

                <\/p>\n\n\n\n

                  \n
                • 3 linguri zah\u0103r<\/strong><\/li>\n<\/ul>\n\n\n\n

                  <\/p>\n\n\n\n

                    \n
                  • 70 ml o\u021bet (9%)<\/strong><\/li>\n<\/ul>\n\n\n\n

                    <\/p>\n\n\n\n

                      \n
                    • 70 ml ulei vegetal<\/strong><\/li>\n<\/ul>\n\n\n\n

                      <\/p>\n\n\n\n

                      \ud83d\udc69\u200d\ud83c\udf73 Mod de preparare:<\/h3>\n\n\n\n

                      <\/p>\n\n\n\n

                        \n
                      1. Preg\u0103tirea legumelor<\/strong>
                        Spal\u0103 bine ro\u0219iile verzi \u0219i taie-le \u00een jum\u0103t\u0103\u021bi sau sferturi, \u00een func\u021bie de m\u0103rime.
                        Toc\u0103 ardeii (at\u00e2t cel dulce, c\u00e2t \u0219i cel iute) \u00een cuburi mici.
                        M\u0103run\u021be\u0219te p\u0103trunjelul, m\u0103rarul \u0219i usturoiul.<\/li>\n<\/ol>\n\n\n\n

                        <\/p>\n\n\n\n

                          \n
                        1. Amestecarea<\/strong>
                          Pune toate ingredientele \u00eentr-un vas \u00eenc\u0103p\u0103tor: ro\u0219iile, ardeii, verde\u021burile \u0219i usturoiul.
                          Adaug\u0103 sarea, zah\u0103rul, o\u021betul \u0219i uleiul.
                          Amestec\u0103 u\u0219or, ca s\u0103 se \u00eembine aromele f\u0103r\u0103 s\u0103 zdrobe\u0219ti ro\u0219iile.<\/li>\n<\/ol>\n\n\n\n

                          <\/p>\n\n\n\n

                            \n
                          1. Marinarea<\/strong>
                            A\u0219az\u0103 o farfurie deasupra \u0219i pune o greutate mic\u0103 (de exemplu, o sticl\u0103 cu ap\u0103).
                            Acoper\u0103 vasul \u0219i las\u0103-l la temperatura camerei timp de 24 de ore<\/strong>.
                            \u00cen acest timp, ro\u0219iile vor l\u0103sa zeam\u0103 \u0219i se vor marina natural.<\/li>\n<\/ol>\n\n\n\n

                            <\/p>\n\n\n\n

                              \n
                            1. P\u0103strarea<\/strong>
                              Dup\u0103 o zi, amestec\u0103 din nou compozi\u021bia \u0219i pune salata \u00een borcane curate, cu capace etan\u0219e.
                              P\u0103streaz\u0103 la frigider sau \u00eentr-un loc r\u0103coros.
                              Se poate consuma chiar din a doua zi \u2013 dar e \u0219i mai gustoas\u0103 dup\u0103 2\u20133 zile!<\/li>\n<\/ol>\n\n\n\n

                              <\/p>\n\n\n\n

                              \ud83c\udf45 Sfatul bunicii:<\/h3>\n\n\n\n

                              <\/p>\n\n\n\n

                              Pentru o arom\u0103 deosebit\u0103, adaug\u0103 c\u00e2teva frunze de \u021belin\u0103<\/strong> sau o boab\u0103 de piper<\/strong> \u00een fiecare borcan.
                              Vor da salatei o not\u0103 discret\u0103 \u0219i rafinat\u0103.<\/p>\n\n\n\n

                              <\/p>\n\n\n\n

                              \ud83e\udd44 Servire:<\/h3>\n\n\n\n

                              <\/p>\n\n\n\n

                              Aceast\u0103 salat\u0103 este perfect\u0103 al\u0103turi de fripturi, cartofi cop\u021bi, c\u00e2rna\u021bi de cas\u0103 sau chiar simpl\u0103, cu o felie de p\u00e2ine de cas\u0103.<\/p>\n\n\n\n


                              U\u0219or crocant\u0103, picant\u0103 \u0219i proasp\u0103t\u0103 \u2014 e gustul toamnei la borcan! \ud83c\udf3f<\/p>\n","protected":false},"excerpt":{"rendered":"

                              Re\u021bet\u0103 tradi\u021bional\u0103 cu un mic secret pe care pu\u021bini \u00eel \u0219tiu\u2026 La sf\u00e2r\u0219itul verii, c\u00e2nd \u00een gr\u0103din\u0103 mai r\u0103m\u00e2n ro\u0219ii necoapte, nu le arunca! Le<\/p>\n","protected":false},"author":1,"featured_media":42453,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[1],"tags":[],"_links":{"self":[{"href":"http:\/\/calatorinromania.com\/index.php?rest_route=\/wp\/v2\/posts\/42452"}],"collection":[{"href":"http:\/\/calatorinromania.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/calatorinromania.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/calatorinromania.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/calatorinromania.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=42452"}],"version-history":[{"count":1,"href":"http:\/\/calatorinromania.com\/index.php?rest_route=\/wp\/v2\/posts\/42452\/revisions"}],"predecessor-version":[{"id":42454,"href":"http:\/\/calatorinromania.com\/index.php?rest_route=\/wp\/v2\/posts\/42452\/revisions\/42454"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/calatorinromania.com\/index.php?rest_route=\/wp\/v2\/media\/42453"}],"wp:attachment":[{"href":"http:\/\/calatorinromania.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=42452"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/calatorinromania.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=42452"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/calatorinromania.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=42452"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}